Vegetable Couscous Stuffed Bell Peppers
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UPC Code
5051379085414
Data Source
USDA
Serving Sizes
0.5 pack (199g)
Calories
211
Total Fat
6g
8%
Saturated Fat
1.5g
7%
Cholesterol
10mg
3%
Sodium
400mg
17%
Total Carbohydrate
31g
11%
Dietary Fiber
3g
11%
Sugars
5g
Protein
8g
16%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 pack of Vegetable Couscous Stuffed Bell Peppers are
59% in carbs, 26% in fat, and 15% in protein.
carbs:
59%
fat:
26%
protein:
15%
Carbs to Weight Ratio
The carbs to weight ratio of Vegetable Couscous Stuffed Bell Peppers is 16%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Vegetable Couscous Stuffed Bell Peppers is estimated to be 77%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Bell Pepper, Couscous [Water, Couscous (Wheat Flour, Rosemary Extract)], Tomatoes, Red Onions, Roasted Tomatoes (Tomatoes, Canola Oil, Garlic, Extract Virgin Olive Oil, Vinegar, Salt, Spices), Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Spinach, Basil, Canola Oil, Parsley, Vegetable Base [Vegetable Extracts (Tomato, Mushroom, Onion, Carrot, Celery, Sunflower Oil), Yeast Extract, Salt], Salt, Garlic Puree, Spices (Spices, Dehydrated Bell Pepper, Sunflower Oil), Black Pepper.
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