Tuna Noodle Casserole Freshly Made Egg Noodles, Tuna, Mushrooms, Celery & Peas In A Creamy Sauce
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UPC Code
13800447883
Data Source
USDA
Serving Sizes
1 package (340g)
Calories
422
Total Fat
19g
24%
Saturated Fat
6g
30%
Cholesterol
82mg
27%
Sodium
860mg
37%
Total Carbohydrate
40.1g
15%
Dietary Fiber
2g
7%
Sugars
7g
Protein
22g
44%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 package of Tuna Noodle Casserole Freshly Made Egg Noodles, Tuna, Mushrooms, Celery & Peas In A Creamy Sauce are
38% in carbs, 41% in fat, and 21% in protein.
carbs:
38%
fat:
41%
protein:
21%
Carbs to Weight Ratio
The carbs to weight ratio of Tuna Noodle Casserole Freshly Made Egg Noodles, Tuna, Mushrooms, Celery & Peas In A Creamy Sauce is 12%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Tuna Noodle Casserole Freshly Made Egg Noodles, Tuna, Mushrooms, Celery & Peas In A Creamy Sauce is estimated to be 76%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Skim Milk, Cooked Egg Noodles (Water, Semolina Wheat Flour, Eggs), Water, Cooked Tuna, Soybean Oil, Cream, Peas, Breadcrumbs (Wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Celery, 2% Or Less Of Mushrooms, Bleached Wheat Flour, Modified Cornstarch, Salt, Potassium Chloride, Yeast Extract, Dried Tuna Extract, Seasoning (Maltodextrin, Flavor, Enzyme Modified Butterfat), Tapioca Maltodextrin, Spice, Lactic Acid, Calcium Lactate, Turmeric.
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