Mushroom Risotto
🍄
UPC Code
711535506232
Data Source
USDA
Package Weight
16 oz/1 lbs/454 g
Serving Sizes
1 cup (236g)
Calories
309
Total Fat
10g
13%
Saturated Fat
3.5g
17%
Cholesterol
9mg
3%
Sodium
859mg
37%
Total Carbohydrate
49.1g
18%
Dietary Fiber
1.9g
7%
Sugars
2g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Mushroom Risotto are
64% in carbs, 29% in fat, and 7% in protein.
carbs:
64%
fat:
29%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Mushroom Risotto is 21%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Mushroom Risotto is estimated to be 73%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cooked Rice (Water, Rice, Salt), Mushrooms, Rehydrated Whey, Water, Cream, Sunflower Oil, Wheat Flour, Onion, Parsley, Salt, Garlic, Tapioca Starch, Mushroom Extract, Yeast Extract, Spices, Lemon Juice, Onion Powder.
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