Saltie Public Food Database

Turkey & Cream Havarti Cheese Baguette

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Brand Boar's Head
UPC Code 782796026531
Data Source USDA

Nutrition Facts

Package Weight 12.5 oz/354 g
Serving Sizes 1 sandwich (354g)
sandwich
Calories 719
Total Fat 23g 29%
Saturated Fat 14g 70%
Cholesterol 131mg 44%
Sodium 2160mg 94%
Total Carbohydrate 65.1g 24%
Dietary Fiber 2.1g 8%
Sugars 0g
Protein 63g 126%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 sandwich of Turkey & Cream Havarti Cheese Baguette are 36% in carbs, 29% in fat, and 35% in protein.

carbs: 36%
fat: 29%
protein: 35%

Carbs to Weight Ratio

The carbs to weight ratio of Turkey & Cream Havarti Cheese Baguette is 18%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Turkey & Cream Havarti Cheese Baguette is estimated to be 57%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Ovengold Turkey (Turkey Breast, Water, Contains Less Than One And One Half Percent Of Salt, Sugar, Sodium Phosphate And Dextrose, Coated With: Dextrose, Sea Salt, Honey Solids (Refinery Syrup, Honey), Paprika, Spices, Onion, 2% Or Less Of Natural Flavors, Extractives Of Paprika And Turmeric), French Baguette (Wheat Flour, Water, Rye Flour, Salt, Yeast, Sugar, Rye Sourdough Culture [Rye Flour, Water, Salt, Starter Cultures], Guar Gum, Fava Bean Flour, Malted Barley Flour, Dextrose, Calcium Diphosphate, Sunflower Lecithin, Ascorbic Acid, Enzymes), Havarti Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes).

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