Multigrain Sourdough
🍽
UPC Code
863517000211
Data Source
USDA
Package Weight
16.75 oz
Serving Sizes
1 slice (40g)
Calories
100
Total Fat
1g
1%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
330mg
14%
Total Carbohydrate
20g
7%
Dietary Fiber
2g
7%
Sugars
0g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 slice of Multigrain Sourdough are
76% in carbs, 9% in fat, and 15% in protein.
carbs:
76%
fat:
9%
protein:
15%
Carbs to Weight Ratio
The carbs to weight ratio of Multigrain Sourdough is 50%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Multigrain Sourdough is estimated to be 38%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Unbleached Unbromated Wheat Flour (Milled Wheat, Malted Barley Powder), Unbleached Unbromated Whole Wheat Flour (Milled Wheat), Rye Flour (Milled Rye), Spelt Flour, Oats, Rye, Sunflower Seeds, Sea Salt, Yeast, Malt Powder
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