Mint Fudge Cookie Dairy Free Frozen Dessert

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Brand Hudsonville

UPC Code 850005750079

Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL

Serving Sizes 2/3 cup (95g)

cup

Calories 240

Total Fat 13g 17%

Saturated Fat 9g 45%

Cholesterol 0mg 0%

Sodium 35mg 2%

Total Carbohydrate 30g 11%

Dietary Fiber 6g 21%

Sugars 19g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Mint Fudge Cookie Dairy Free Frozen Dessert are 49% in carbs, 48% in fat, and 3% in protein.

carbs: 49%

fat: 48%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Mint Fudge Cookie Dairy Free Frozen Dessert is 32%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mint Fudge Cookie Dairy Free Frozen Dessert is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Coconut Cream (Coconut Extract, Water, Xanthan Gum, Guar Gum, Carrageenan), Water, Cane Sugar, Oat Powder, Tapioca Maltodextrin, Erythritol, Soybean Oil, Powdered Sugar (Sugar, Cornstarch), Alkalized Cocoa, Wheat Flour, Sugar, Locust Bean Gum, Mono And Diglycerides, Guar Gum, Palm Oil, Natural Flavors, Salt, Soy Lecithin, Color (Spirulina Extract, Turmeric Oleoresin), Baking Soda.