Eggplant Appetizer
🍆
UPC Code
071072012437
Data Source
USDA
Package Weight
200 g/7 oz
Serving Sizes
0.5 cup (100g)
Calories
150
Total Fat
13g
17%
Saturated Fat
1.5g
8%
Cholesterol
0mg
0%
Sodium
470mg
20%
Total Carbohydrate
6g
2%
Dietary Fiber
7g
25%
Sugars
5g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Eggplant Appetizer are
16% in carbs, 79% in fat, and 5% in protein.
carbs:
16%
fat:
79%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Eggplant Appetizer is 6%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Eggplant Appetizer is estimated to be 79%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Eggplant, (Min 40%), Tomatoes, Celery, Onions, Sunflower Oil, Sugar, Olives, Wine Vinegar, Olive Oil, Capers And Salt
Other Foods