Garlic Parsley Gluten Free Noodles
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UPC Code
049646980291
Data Source
USDA
Package Weight
10 oz/284 g
Serving Size
57g
Calories
210
Total Fat
3.5g
4%
Saturated Fat
1g
5%
Cholesterol
95mg
32%
Sodium
105mg
5%
Total Carbohydrate
39g
14%
Dietary Fiber
4g
14%
Sugars
0g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 57 g of Garlic Parsley Gluten Free Noodles are
75% in carbs, 15% in fat, and 10% in protein.
carbs:
75%
fat:
15%
protein:
10%
Carbs to Weight Ratio
The carbs to weight ratio of Garlic Parsley Gluten Free Noodles is 68%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Garlic Parsley Gluten Free Noodles is estimated to be 17%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Rice Flour White, Tapioca Starch, Millet Flour, Egg Yolk-dried, Xanthan Gum, Spices, Garlic Powder Dried, Parsley Dried, Water.
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