Saltie Public Food Database

Natural Cheese Cheddar-mozzarella Natural Cheese, Cheddar-mozzarella

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Brand Sargento
UPC Code 046100002650
Data Source USDA

Nutrition Facts

Package Weight 7.5 oz/212 g
Serving Sizes 1 slice (19g)
slice
Calories 60
Total Fat 5g 6%
Saturated Fat 3g 15%
Cholesterol 20mg 7%
Sodium 120mg 5%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of Natural Cheese Cheddar-mozzarella Natural Cheese, Cheddar-mozzarella are 6% in carbs, 65% in fat, and 29% in protein.

carbs: 6%
fat: 65%
protein: 29%

Carbs to Weight Ratio

The carbs to weight ratio of Natural Cheese Cheddar-mozzarella Natural Cheese, Cheddar-mozzarella is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Natural Cheese Cheddar-mozzarella Natural Cheese, Cheddar-mozzarella is estimated to be 42%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color).

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