Ice Cream, Pumpkin
🍦
UPC Code
851115001150
Data Source
USDA
Package Weight
1 PT/473 mL
Serving Sizes
0.5 cup (90g)
Calories
190
Total Fat
11g
14%
Saturated Fat
7g
35%
Cholesterol
55mg
18%
Sodium
70mg
3%
Total Carbohydrate
21g
8%
Dietary Fiber
1g
4%
Sugars
18g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Ice Cream, Pumpkin are
43% in carbs, 51% in fat, and 6% in protein.
carbs:
43%
fat:
51%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Ice Cream, Pumpkin is 23%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Ice Cream, Pumpkin is estimated to be 61%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cream, Skim Milk, Sugar, Whole Milk, Pumpkin Puree (Pumpkin, Water, Corn Syrup, Sugar, Brown Sugar, Spice, Caramel Color (Sulfite), Annatto And Turmeric Extracts (For Color), Citric Acid, Salt, Sodium Benzoate And Potassium Sorbate (Preservatives)), Egg Yolks, Cinnamon, Carob Bean Gum, Guar Gum, And Carrageenan.
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