Saltie Public Food Database

Vegetable & Cheese Snack Tray

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UPC Code 826766184224
Data Source USDA

Nutrition Facts

Package Weight 6.5 oz/184 g
Serving Sizes 1 container (184g)
container
Calories 151
Total Fat 9g 12%
Saturated Fat 6g 30%
Cholesterol 26mg 9%
Sodium 250mg 11%
Total Carbohydrate 10g 4%
Dietary Fiber 2.9g 11%
Sugars 6g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 container of Vegetable & Cheese Snack Tray are 26% in carbs, 53% in fat, and 21% in protein.

carbs: 26%
fat: 53%
protein: 21%

Carbs to Weight Ratio

The carbs to weight ratio of Vegetable & Cheese Snack Tray is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vegetable & Cheese Snack Tray is estimated to be 85%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Baby Carrots, Grape Tomatoes, Red Bell Pepper, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color [If Colored])

Also by Renaissance Food Group, Llc

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