Saltie Public Food Database

Cheddar Organic Macaroni & Cheese Dinner, Cheddar Macaroni & Cheese

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Brand Kraft
UPC Code 021000012541
Data Source USDA

Nutrition Facts

Serving Size 70g
g
Calories 260
Total Fat 2.5g 3%
Saturated Fat 1g 5%
Cholesterol 5mg 2%
Sodium 510mg 22%
Total Carbohydrate 48g 17%
Dietary Fiber 2g 7%
Sugars 8g
Protein 10g 20%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 70 g of Cheddar Organic Macaroni & Cheese Dinner, Cheddar Macaroni & Cheese are 75% in carbs, 9% in fat, and 16% in protein.

carbs: 75%
fat: 9%
protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Cheddar Organic Macaroni & Cheese Dinner, Cheddar Macaroni & Cheese is 69%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cheddar Organic Macaroni & Cheese Dinner, Cheddar Macaroni & Cheese is estimated to be 14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic Macaroni Product (Organic Semolina (From Organic Wheat); Organic Cheddar Cheese Sauce Mix (Organic Whey, Organic Skim Milk, Organic Cheddar Cheese Cultured Pasteurized Organic Milk, Salt, Enzymes (Non-animal)], Salt, Cultured Organic Milk, Organic Cornstarch, Organic Annatto [Color], Organic Yeast Extract).

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