Saltie Public Food Database

Jalapeno Cheddar Franks

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UPC Code 811663025084
Data Source USDA

Nutrition Facts

Package Weight 12 oz/.75 LBS
Serving Size 57g
g
Calories 140
Total Fat 11g 14%
Saturated Fat 4.5g 23%
Cholesterol 35mg 12%
Sodium 450mg 20%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 57 g of Jalapeno Cheddar Franks are 6% in carbs, 71% in fat, and 23% in protein.

carbs: 6%
fat: 71%
protein: 23%

Carbs to Weight Ratio

The carbs to weight ratio of Jalapeno Cheddar Franks is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Jalapeno Cheddar Franks is estimated to be 63%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Certified Angus Beef, Water, Jalapenos, Pasteurized Processed Cheddar Cheese (Cheddar Cheese [Pasteurized Milk Cheese Cultures, Salt, Enzymes], Water, Milkfat, Sodium Phosphate, Sodium Hexametaphosphate, Salt , Sorbic Acid & Annatto), Dextrose, Salt, Sodium Lactate, Jalapeno Powder, Garlic, Sodium Phosphate, Spices, Sodium Erythorbate, Sodium Diacetate, Oleoresin Of Paprika And Sodium Nitrate.

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