Saltie Public Food Database

Christmas Stollen

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UPC Code 897579001206
Data Source USDA

Nutrition Facts

Package Weight 17.5 oz/500 g
Serving Sizes 0.167 cake (80g)
cake
Calories 320
Total Fat 12g 15%
Saturated Fat 6g 30%
Cholesterol 0mg 0%
Sodium 120mg 5%
Total Carbohydrate 51g 19%
Dietary Fiber 2g 7%
Sugars 28g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.167 cake of Christmas Stollen are 62% in carbs, 33% in fat, and 5% in protein.

carbs: 62%
fat: 33%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Christmas Stollen is 64%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Christmas Stollen is estimated to be 16%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, 28% Raisins, Palm Fat, Candied Orange And Lemon Peels (Glucose, Orange Peels, Lemon Peels, Fructose, Sugar), Sugar, Glucose, Canola Oil, Sorbitol (Humectant), Wheat Starch, Yeast, Fructose, Emulsifiers (Mono- And Diglycerides Of Fatty Acids, Sodium Stearoyl-2-lactylate), Natural Flavor, Salt, Hydrogenated Vegetable Fat (Palm, Canola).

Also by Kuchen Meister

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