Vegetable Fried Rice
🍚
UPC Code
025800029464
Data Source
USDA
Package Weight
8.5 oz/240 g
Serving Sizes
1 package (240g)
Calories
281
Total Fat
6g
8%
Saturated Fat
1g
5%
Cholesterol
46mg
15%
Sodium
619mg
27%
Total Carbohydrate
48g
17%
Dietary Fiber
2.9g
10%
Sugars
7g
Protein
8g
16%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 package of Vegetable Fried Rice are
69% in carbs, 19% in fat, and 12% in protein.
carbs:
69%
fat:
19%
protein:
12%
Carbs to Weight Ratio
The carbs to weight ratio of Vegetable Fried Rice is 20%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Vegetable Fried Rice is estimated to be 74%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cooked Enriched White Rice (Water, Enriched Rice [White Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid]), Carrots, Onions, Peas, Red Bell Peppers, Reduced Sodium Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Scrambled Egg Product (Whole Eggs, Non Fat Milk, Soybean Oil, Modified Cornstarch, Salt, Xanthan Gum, Citric Acid, Butter Flavor [Corn Maltodextrin, Butter Flavor, Annatto (Color), Turmeric], Spice), Green Onions, Water, Sugar, Soybean Oil, Roasted Sesame Oil, Xanthan Gum, Potassium Chloride, Sesame Seed Oil, Caramel Color, Ammonium Chloride, Natural Flavor, Disodium Inosinate And Disodium Guanylate, Yeast Extract, Egg Yolk Solids, Salt.
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