Pizza Lombardia
🍕
UPC Code
077890403099
Data Source
USDA
Package Weight
11.68 oz/331 g
Serving Sizes
0.33 pizza (110g)
Calories
300
Total Fat
13g
17%
Saturated Fat
6g
30%
Cholesterol
25mg
8%
Sodium
500mg
22%
Total Carbohydrate
34g
12%
Dietary Fiber
2g
7%
Sugars
1g
Protein
11g
22%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.33 pizza of Pizza Lombardia are
46% in carbs, 39% in fat, and 15% in protein.
carbs:
46%
fat:
39%
protein:
15%
Carbs to Weight Ratio
The carbs to weight ratio of Pizza Lombardia is 31%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pizza Lombardia is estimated to be 47%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Wheat Flour, Water, Mozzarella Cheese (Milk, Salt, Culture Starter, Rennet), Cultured Pasteurized Cream, Gorgonzola Pdo Cheese (Milk, Culture Starter, Salt, Selected Moids [Penicillium], Rennet), Organic Sunflower Seed Oil, Extra Virgin Olive Oil, Durum Wheat Semolina, Pecorino Romano Pdo Cheese (Sheep Milk, Salt, Rennet), Asiago Pdo Cheese (Milk, Salt, Culture Starter, Rennet), Salt, Potato Starch, Dried Sourdough (Wheat Flour, Water), Yeast, Stabilizer (Xanthan Gum), Emulsifier (Mono- And Diglycerides).
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