Saltie Public Food Database

Premium Cookie Dough, Sugar Cookie

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Brand Mrs. Fields
UPC Code 865667000349
Data Source USDA

Nutrition Facts

Package Weight 36 oz/1.02 kg
Serving Sizes 0.67 oz (19g)
oz
Calories 80
Total Fat 4g 5%
Saturated Fat 2g 10%
Cholesterol 10mg 3%
Sodium 70mg 3%
Total Carbohydrate 11g 4%
Dietary Fiber 0g 0%
Sugars 7g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.67 oz of Premium Cookie Dough, Sugar Cookie are 52% in carbs, 43% in fat, and 5% in protein.

carbs: 52%
fat: 43%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Premium Cookie Dough, Sugar Cookie is 58%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium Cookie Dough, Sugar Cookie is estimated to be 16%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Unbleached Flour (Wheat Flour, Niacin, Iron (Reduced), Thiamine, Riboflavin, Folic Acid, Malted Barley Flour), Sugar, Butter (Cream, Salt), Water, Canola Oil, Less Than 2% Of: Soy Protein, Maltodextrin, Natural Flavor, Eggs, Salt, Baking Soda.

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