Hibiscus-mint-lemon Botanical Infused Syrup
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UPC Code
860000709194
Data Source
USDA
Package Weight
8 fl oz/237 ml
Serving Size
15ml
Calories
25
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrate
6g
2%
Dietary Fiber
0g
0%
Sugars
6g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 15 ml of Hibiscus-mint-lemon Botanical Infused Syrup are
100% in carbs, 0% in fat, and 0% in protein.
carbs:
100%
fat:
0%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Hibiscus-mint-lemon Botanical Infused Syrup is 40%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Hibiscus-mint-lemon Botanical Infused Syrup is estimated to be 60%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Cane Sugar, Organic Lemon Juice And Essential Oils, Citric Acid, Ascorbic Acid (Vitamin C), Organic Hibiscus Extract, Organic Peppermint Extract
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