Cold Stone, Rainbow Cakery
🍰
UPC Code
041376708695
Data Source
USDA
Package Weight
6 oz/170 g
Serving Sizes
0.33 package (57g)
Calories
240
Total Fat
6g
8%
Saturated Fat
4g
20%
Cholesterol
5mg
2%
Sodium
50mg
2%
Total Carbohydrate
46g
17%
Dietary Fiber
1g
4%
Sugars
28g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.33 package of Cold Stone, Rainbow Cakery are
76% in carbs, 22% in fat, and 2% in protein.
carbs:
76%
fat:
22%
protein:
2%
Carbs to Weight Ratio
The carbs to weight ratio of Cold Stone, Rainbow Cakery is 81%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cold Stone, Rainbow Cakery is estimated to be 7%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Corn Syrup, Milk Chocolate (Sugar, Milk, Cocoa Butter, Chocolate Liquor, Soy Lecithin [An Emulsifier], Vanillin [An Artificial Flavor]), Dark Chocolate Processed With Alkali, Milk Fat, Butter (Dairy), Invert Sugar, Sodium Metabisulphite (A Preservative), Partially Hydrogenated Vegetable Oil (Cottonseed, Soybean), Whey (Milk), Egg Albumen, Corn Starch, Dextrin, Confectioner's Glaze, Carnauba Wax, Salt, Invertase, Propylene Glycol, Acacia Gum, Sodium Benzoate (A Preservative), Wheat Flour, Brown Sugar, Hydrogenated Vegetable Oil (Palm Kernel, Palm, Soybean, Cottonseed), Corn Starch, Fructose, Glycerin, Xanthan Gum, Tbhq And Citric Acid (To Maintain Flavor), Natural And Artificial Flavors, Artificial Colors (Yellow 5, Yellow 6, Blue 1, Red 40, Red 3).
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