Saltie Public Food Database

Premium Italian Sausage Pizza

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Brand Reggio's
UPC Code 043098562944
Data Source USDA

Nutrition Facts

Package Weight 8 oz/226.8 g
Serving Sizes 0.5 pizza (112g)
pizza
Calories 280
Total Fat 10g 13%
Saturated Fat 3g 15%
Cholesterol 25mg 8%
Sodium 520mg 23%
Total Carbohydrate 33g 12%
Dietary Fiber 2g 7%
Sugars 2g
Protein 14g 28%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 pizza of Premium Italian Sausage Pizza are 47% in carbs, 32% in fat, and 20% in protein.

carbs: 47%
fat: 32%
protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Premium Italian Sausage Pizza is 29%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium Italian Sausage Pizza is estimated to be 49%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust: Flour (Wheat Flour, (Malted Barley Flour), Niacin, Iron, Thiamin, Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Salt, Yeast, Sugar, Butter. Mozzarella Cheese: Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes. Sauce: Tomato Puree, Water, Spice, Salt, Sugar. Sausage: Pork, Spices, Water, Salt, Corn Syrup Solids, Garlic, Paprika, Natural Flavor (Autolyzed Yeast Extract, Lactic Acid, Spice Extractive), Sugar, Disodium Inosinate And Disodium Guanylate, Soy Lecithin Used As Processing Aid.

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