Thai Style Chicken Red Curry With Jasmine Rice
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UPC Code
021130100613
Data Source
USDA
Serving Sizes
4 oz (114g)
Calories
140
Total Fat
4.5g
6%
Saturated Fat
3.5g
18%
Cholesterol
21mg
7%
Sodium
135mg
6%
Total Carbohydrate
17g
6%
Dietary Fiber
0g
0%
Sugars
2g
Protein
8g
16%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 oz of Thai Style Chicken Red Curry With Jasmine Rice are
48% in carbs, 29% in fat, and 23% in protein.
carbs:
48%
fat:
29%
protein:
23%
Carbs to Weight Ratio
The carbs to weight ratio of Thai Style Chicken Red Curry With Jasmine Rice is 15%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Thai Style Chicken Red Curry With Jasmine Rice is estimated to be 74%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Rice, Chicken [Boneless Chicken Breast, Salt, Pepper, Soybean Oil], Coconut Milk [Coconut Milk, Water, Guar Gum (As A Thickener)], Bell Pepper, Onion, Water, Red Curry Paste [Garlic, Dried Red Chili, Lemongrass, Shallots, Galangal, Shrimp Paste (Shrimp, Salt), Kaffir Lime Peel, Pepper], Sugar, Chili Paste [Chili, Salt, Distilled Vinegar, Potassium Sorbate, Sodium Bisulfite, Corn Starch], Garlic, Basil, Lime Juice, Ginger Root, Salt, Cultured Dextrose, Fish Sauce [Water, Anchovy Extract, Salt, Sugar].
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