Saltie Public Food Database

Lemon Herb Vinaigrette

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UPC Code 072736032006
Data Source USDA

Nutrition Facts

Package Weight 14 fl oz/414 mL
Serving Sizes 2 tbsp (30ml)
tbsp
Calories 140
Total Fat 15g 19%
Saturated Fat 2g 10%
Cholesterol 0mg 0%
Sodium 250mg 11%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Lemon Herb Vinaigrette are 3% in carbs, 97% in fat, and 0% in protein.

carbs: 3%
fat: 97%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Lemon Herb Vinaigrette is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Lemon Herb Vinaigrette is estimated to be 47%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Soybean Oil, Water, Mayonnaise (Soybean Oil, Vinegar, Eggs, Water, Salt, Egg Yolks, Sugar, Calcium Disodium Edta (To Protect Freshness), Dried Garlic, Dried Onions, Natural Flavor), Red Wine Vinegar, Lemon Juice Concentrate (Lemon Juice, Water), Spices, Dijon Mustard (Distilled Vinegar, Ground Mustard Seed, Salt, Turmeric (Color), Spices), Salt, Water, Xanthan Gum, Black Pepper, Sodium Benzoate And Potassium Sorbate (Preservatives), Yellow #5 (Color)

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