Chocolate Drizzle Cake

🍰

Brand Yumbana Shoppe

UPC Code 811257020952

Data Source USDA

Nutrition Facts

Package Weight 8 oz

Serving Sizes 1 serving (57g)

serving

Calories 190

Total Fat 8g 10%

Saturated Fat 2.5g 13%

Cholesterol 15mg 5%

Sodium 85mg 4%

Total Carbohydrate 26g 9%

Dietary Fiber 1g 4%

Sugars 18g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 serving of Chocolate Drizzle Cake are 58% in carbs, 40% in fat, and 2% in protein.

carbs: 58%

fat: 40%

protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Drizzle Cake is 46%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Drizzle Cake is estimated to be 39%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cane Sugar, Coconut Milk (Water, Organic Coconut Cream, Calcium Phosphate, Magnesium Phosphate, Carrageenan, Guar Gum, Vitamin A Palmitate, Vitamin D-2, Selenium, Zinc Oxide, Folic Acid, Vitamin B-12) Decaffeinated Coffee. White Rice Flour, Confectioners Sugar (Cane Sugar, Cornstarch), Palm Oil, Canola Oil, Eggs, Potato Starch. Cocoa, Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Tapioca Starch, Sorghum Flour, Apple Cider Vinegar, Al-free Baking Powder (Monocalcium Phosphate, Bicarbonate Of Soda, Non-GMO Cornstarch), Vanilla Extract, Baking Soda, Xanthan Gum, Enzymes (Calcium Sulfate, Enzymes), Salt.