Meltaway Truffles, Ephemere, Ephemere

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Brand Dilettante

UPC Code 037041009051

Data Source USDA

Nutrition Facts

Package Weight 4 oz/113 g

Serving Sizes 3 pcs (40g)

pcs

Calories 170

Total Fat 11g 14%

Saturated Fat 7g 35%

Cholesterol 12mg 4%

Sodium 16mg 1%

Total Carbohydrate 20g 7%

Dietary Fiber 1g 4%

Sugars 17g

Protein 1.5g 3%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 pcs of Meltaway Truffles, Ephemere, Ephemere are 43% in carbs, 54% in fat, and 3% in protein.

carbs: 43%

fat: 54%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Meltaway Truffles, Ephemere, Ephemere is 50%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Meltaway Truffles, Ephemere, Ephemere is estimated to be 19%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk Chocolate (Sugar, Chocolate Liquor, Milk, Cocoa Butter, Soy Lecithin [An Emulsifier], Pure Vanilla), Dark Chocolate (Chocolate Liquor, Sugar, Cocoa Butter, Butter [Cream, Salt], Soy Lecithin [An Emulsifier], Pure Vanilla), Cream, Sugar, White Chocolate (Sugar, Cocoa Butter, Milk, Soy Lecithin [An Emulsifier], Pure Vanilla), Hazelnuts, Butter (Cream, Salt), Pecans, And Less Than 2% Of Cocoa Butter, Cocoa, Coffee, Milk, Raspberries, Marc De Champagne Paste, Almond Liqueur, Orange Liqueur, Hazelnut Liqueur, Anise Liqueur, Coffee Liqueur, Vanilla Extract, Almond Extract, Anise Extract, Orange Oil, Natural Flavors, Natural Color, Soy Lecithin, Locust Bean Gum, Dextrose, Invertase Of Yeast, Cream Of Tartar, Citric Acid, And Salt. (Alcohol Content Is One Percent Or Less Of The Weight Of The Product)