Saltie Public Food Database

Marinated Eggplant

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Brand Zergut
UPC Code 043717295703
Data Source USDA

Nutrition Facts

Package Weight 19 oz/540 g
Serving Sizes 0.5 cup (95g)
cup
Calories 190
Total Fat 18g 23%
Saturated Fat 2g 10%
Cholesterol 0mg 0%
Sodium 560mg 24%
Total Carbohydrate 5g 2%
Dietary Fiber 2g 7%
Sugars 2g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Marinated Eggplant are 11% in carbs, 85% in fat, and 4% in protein.

carbs: 11%
fat: 85%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Marinated Eggplant is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Marinated Eggplant is estimated to be 74%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Eggplant, Water, Sunflower Oil, Spices (Garlic, Parsley, Dill),salt, Sugar, Acetic Acid (E260).

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