Saltie Public Food Database

French Chocolate Swirl Brioche

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Brand Archer Farms
UPC Code 085239036723
Data Source USDA

Nutrition Facts

Package Weight 14.1 oz/400 g
Serving Sizes 1 slice (50g)
slice
Calories 160
Total Fat 5g 6%
Saturated Fat 3g 15%
Cholesterol 19mg 6%
Sodium 140mg 6%
Total Carbohydrate 24g 9%
Dietary Fiber 1g 4%
Sugars 11g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of French Chocolate Swirl Brioche are 63% in carbs, 29% in fat, and 8% in protein.

carbs: 63%
fat: 29%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of French Chocolate Swirl Brioche is 48%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of French Chocolate Swirl Brioche is estimated to be 36%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Unbleached Unbromated Wheat Flour, Sugar, Water, Chocolate Chips (Sugar, Cocoa Paste, Cocoa Butter, Natural Vanilla, Sunflower Lecithin), Eggs, Creme Fraiche (Cultured Pasteurized Milk), Cocoa Powder (Sugar, Cocoa Powder), Egg White, Palm And Rapeseed Oils, Modified Starch, Invert Sugar Syrup, Yeast, Whole Milk Powder, Natural Flavors, Butter, Whey Powder, Salt, Wheat Gluten, Egg Yolk Powder, Mono- And Diglycerides, Sunflower Lecithin, Milk Proteins, Xanthan Gum, Sodium Alginate, Egg White Powder, Glucose Syrup Powder, Deactivated Yeast, Betacarotene (Color).

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