This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Cream Cheese (Pasteurized Cultured Milk And Cream), Sugar, Whole Wheat Flour, Margarine (Palm Oil, Water, Soybean Oil, Salt, Natural Flavor [Milk], Soy Lecithin, Beta Carotene [Color], Vitamin A Palmitate), Wheat Flour, Skim Milk, Whey, Palm/soybean/coconut/cottonseed Oil, Cultured Milk And Cream, Semisweet Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Eggs, Pecans, Cocoa (Alkalized), Glucose, Cream (Milk), Brown Sugar, Strawberries, Food Starch, Modified Food Starch, Salt, Natural Flavors, Gums (Xanthan, Locust Bean, Guar, Acacia), Baking Soda, Invert Sugar, Molasses, Caramel Color, Cinnamon, Whey Protein Concentrate, Dipotassium Phosphate, Carrageenan, Vegetable Juice (Color), Citric Acid, Beta Carotene (Color), Enzymes, Turmeric (Color), Vitamin D3, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid.