Gluten Free Pancake Mix
🥞
UPC Code
030034078072
Data Source
USDA
Package Weight
16 oz/1 lbs/454 g
Serving Sizes
2 4 in. pancakes (dry mix) (40g)
Calories
135
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
100mg
4%
Total Carbohydrate
32g
12%
Dietary Fiber
1g
4%
Sugars
2g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 4 in. pancakes (dry mix) of Gluten Free Pancake Mix are
97% in carbs, 0% in fat, and 3% in protein.
carbs:
97%
fat:
0%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Gluten Free Pancake Mix is 80%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Gluten Free Pancake Mix is estimated to be 18%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cornstarch, Sugar, Skimmed Milk Powder, Psyllium Seed Husks, Chicory Root, Guar Gum, Sodium Bicarbonate, Sodium Pyrophosphate, Salt.
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