Saltie Public Food Database

Jalapeno Pimento Cheese

🌶️
Brand Food City
UPC Code 087848490309
Data Source USDA

Nutrition Facts

Package Weight 16 oz/454 g
Serving Size 30g
g
Calories 100
Total Fat 8g 10%
Saturated Fat 3g 15%
Cholesterol 15mg 5%
Sodium 351mg 15%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 30 g of Jalapeno Pimento Cheese are 16% in carbs, 72% in fat, and 12% in protein.

carbs: 16%
fat: 72%
protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Jalapeno Pimento Cheese is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Jalapeno Pimento Cheese is estimated to be 50%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Processed Swiss/american Cheese Food (Swiss Cheese (Pasteurized Cultured Milk, Salt, Enzymes), American Cheese (Pasteurized Cultured Milk, Salt, Enzymes), Water, Cream, Whey, Sodium Phosphate, Salt And Artificial Color (Annatto And Paprika)), Dressing (Soubean Oil, Water, High Fructose Corn Syrup, Corn Syrup, Distilled Vinegar, Modified Food Starch, Egg Yolks, Salt, Cider Vinegar, Potassium Sorbate (Preservative), Spice, Xanthan Gum, And Natural Flavors), Red Pimentos (Diced Red Pimentos, Water, And Citric Acid), Jalapenos (Fresh Jalapeno Peppers, Water, Salt. Vinegar, Calcium Chloride).

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