Saltie Public Food Database

Peanut Butter Cup Ice Cream With Chocolate Fudge & Peanut Butter Ribbons & Peanut Butter Cup Pieces

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Brand Great Value
UPC Code 078742373843
Data Source USDA

Nutrition Facts

Package Weight 16 FL OZ/1 PT/473 mL
Serving Size 88g
g
Calories 210
Total Fat 12g 15%
Saturated Fat 7g 35%
Cholesterol 30mg 10%
Sodium 100mg 4%
Total Carbohydrate 23g 8%
Dietary Fiber 1g 4%
Sugars 19g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 88 g of Peanut Butter Cup Ice Cream With Chocolate Fudge & Peanut Butter Ribbons & Peanut Butter Cup Pieces are 43% in carbs, 50% in fat, and 7% in protein.

carbs: 43%
fat: 50%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Peanut Butter Cup Ice Cream With Chocolate Fudge & Peanut Butter Ribbons & Peanut Butter Cup Pieces is 26%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Peanut Butter Cup Ice Cream With Chocolate Fudge & Peanut Butter Ribbons & Peanut Butter Cup Pieces is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Skim Milk, Sugar, Buttermilk, Whey, Peanut Butter Base And Ribbon (Peanuts , Peanut Oil, Salt , Mono And Diglycerides), Peanut Butter Cup (Sugar, Coconut Oil, Peanut Butter (Peanuts, Salt), Partially Defatted Peanut Flour, Nonfat Milk, Milk, Cocoa Processed With Alkali , Salt , Cocoa, Soy Lecithin, Natural Flavors), Chocolate Flavored Fudge Ribbon (Corn Syrup , Sugar, Water, Cocoa Processed With Alkali , Palm Oil, Unsweetened Chocolate Processed With Alkali, Pectin, Mono And Diglycerides, Polysorbate 80), Corn Syrup, Contains 2% Or Less Of Mono- And Diglycerides, Vegetable Gums (Carob Bean Gum, Carrageenan, Guar Gum, Tara Gum), Cellulose Gel, Cellulose Gum.

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