Yogurt Blueberry Gelato Pop
🥛
UPC Code
860001059809
Data Source
USDA
Package Weight
77 ml/2.6 oz
Serving Size
74g
Calories
170
Total Fat
7g
9%
Saturated Fat
4.5g
23%
Cholesterol
20mg
7%
Sodium
70mg
3%
Total Carbohydrate
23g
8%
Dietary Fiber
0g
0%
Sugars
20g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 74 g of Yogurt Blueberry Gelato Pop are
55% in carbs, 38% in fat, and 7% in protein.
carbs:
55%
fat:
38%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Yogurt Blueberry Gelato Pop is 31%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Yogurt Blueberry Gelato Pop is estimated to be 55%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Whole Milk (Milk, Vitamin D3), Yogurt (Cultured Grade A Milk), Sugar, Heavy Cream (Heavy Cream, Skim Milk, Carrageenan), Blueberries, Stabilizer (Dextrose, Dehydrated Glucose, Maltodextrin, Coconut Non-hydrogenated Fat, Palm Non-hydrogenated Fat, Mono And Diglycerides Of Edible Fatty Acids, Esters Acetic Of Mono And Diglycerides Of Edible Fatty Acids, Ester Lactic Of Mono And Diglycerides Of Edible Fatty Acids, Propyleneglycol Esters Of Fatty Acids, Propane-1,2-diol Alginate, Tara Gum, Carboxymethylcellulose, Guar Gum, Soy Protein, Citric Acid (An Acidifier), Natural And Artificial Flavor), Dry Whole Milk, Maltodextrin, Yogurt Mix (Dextrose, Yogurt Powder, Glucose Powder, Citric Acid (An Acidifier), Natural And Artificial Flavors).
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