Meze Yogurt Dip, Roasted Red Pepper, Roasted Red Pepper

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Brand Chobani

UPC Code 818290014078

Data Source USDA

Nutrition Facts

Package Weight 10 oz/283 g

Serving Sizes 2 tbsp (28g)

tbsp

Calories 25

Total Fat 1g 1%

Saturated Fat 0.5g 3%

Cholesterol 10mg 3%

Sodium 120mg 5%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Meze Yogurt Dip, Roasted Red Pepper, Roasted Red Pepper are 28% in carbs, 31% in fat, and 41% in protein.

carbs: 28%

fat: 31%

protein: 41%

Carbs to Weight Ratio

The carbs to weight ratio of Meze Yogurt Dip, Roasted Red Pepper, Roasted Red Pepper is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Meze Yogurt Dip, Roasted Red Pepper, Roasted Red Pepper is estimated to be 79%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Yogurt (Cultured Pasteurized Nonfat Milk, Cream), Red Bell Peppers, Water, Sea Salt, Red Wine Vinegar, Onion Powder, Evaporated Cane Sugar, Natural Flavor, Garlic Powder, Tapioca Flour, Fruit Pectin, Lemon Juice Concentrate, Black Pepper, Whey, Guar Gum, Paprika Oleoresin (For Color), Yeast Extract. Contains Live And Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus And L. Casei.