Saltie Public Food Database

Milk Chocolate Eggs

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UPC Code 745998903314
Data Source USDA

Nutrition Facts

Package Weight 108 g/3.8 oz
Serving Sizes 7 eggs (40g)
eggs
Calories 230
Total Fat 17g 22%
Saturated Fat 10g 50%
Cholesterol 10mg 3%
Sodium 40mg 2%
Total Carbohydrate 18g 7%
Dietary Fiber 1g 4%
Sugars 16g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 7 eggs of Milk Chocolate Eggs are 30% in carbs, 63% in fat, and 7% in protein.

carbs: 30%
fat: 63%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Milk Chocolate Eggs is 45%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Milk Chocolate Eggs is estimated to be 3%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic Cocoa Butter*, Organic Whole Milk Powder, Organic Raw Cane Sugar*, Organic Chocolate Liquor*, Organic Unrefined Whole Cane Sugar*, Organic Ground Hazelnuts, Organic Ground Vanilla Beans*.

Also by Equal Exchange Chocolates

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