Saltie Public Food Database

Coleslaw Dressing

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UPC Code 879147001139
Data Source USDA

Nutrition Facts

Package Weight 12 fl oz/354 mL
Serving Sizes 2 tbsp (28g)
tbsp
Calories 140
Total Fat 9g 12%
Saturated Fat 1.5g 8%
Cholesterol 10mg 3%
Sodium 300mg 13%
Total Carbohydrate 13g 5%
Dietary Fiber 0g 0%
Sugars 11g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Coleslaw Dressing are 39% in carbs, 61% in fat, and 0% in protein.

carbs: 39%
fat: 61%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Coleslaw Dressing is 46%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Coleslaw Dressing is estimated to be 21%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Salad Dressing (Soybean Oil, Water, Corn Syrup, Vinegar, Food Starch, Egg Yolks, Salt, Spice And Natural Flavor), Sugar, Cider Vinegar, Mustard, Less Than 2% Onion, Potassium Sorbate (Ensures Freshness), Spices, Salt And Xanthan Gum.

Also by Kowalski's Markets

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