Triple Chocolate Fudge Cake
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UPC Code
040697630715
Data Source
USDA
Package Weight
26 OZ/737 g
Serving Sizes
1 slice (82g)
Calories
340
Total Fat
17g
22%
Saturated Fat
4.5g
23%
Cholesterol
55mg
18%
Sodium
280mg
12%
Total Carbohydrate
43g
16%
Dietary Fiber
0g
0%
Sugars
29g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 slice of Triple Chocolate Fudge Cake are
50% in carbs, 45% in fat, and 5% in protein.
carbs:
50%
fat:
45%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Triple Chocolate Fudge Cake is 52%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Triple Chocolate Fudge Cake is estimated to be 22%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Bleached Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Eggs, Liquid Soybean Oil, Water, Cocoa (Processed With Alkali), Corn Syrup, Palm Oil, Chocolate Drops (Sugar, Palm Kernel Oil, Cocoa Powder, Soy Lecithin, Sorbitan Tristearate), Modified Corn Starch, Whey (Milk), Contains 2% Or Less Of Each: Belgian Chocolate Liquor, Salt, Baking Soda, Sodium Aluminum Phosphate, Vital Wheat Gluten, Mono And Diglycerides, Soy Lecithin, Sorbitan Monostearate, Potassium Sorbate And Sodium Propionate (Preservatives), Calcium Carbonate, Calcium Acetate, Agar, Sodium Stearoyl Lactylate, Nonfat Milk, Xanthan Gum, Guar Gum, Polysorbate 60, Natural And Artificial Flavor.
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