Big Red Cake
🍰
UPC Code
040697680147
Data Source
USDA
Package Weight
26 oz/737 g
Serving Sizes
1 slice (80g)
Calories
310
Total Fat
14g
18%
Saturated Fat
3g
15%
Cholesterol
55mg
18%
Sodium
230mg
10%
Total Carbohydrate
41g
15%
Dietary Fiber
0g
0%
Sugars
27g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 slice of Big Red Cake are
54% in carbs, 42% in fat, and 4% in protein.
carbs:
54%
fat:
42%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Big Red Cake is 51%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Big Red Cake is estimated to be 28%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Whole Eggs, Soybean Oil, Water, Maltodextrin, Food Starch-modified, Whey (Milk), Contains 2% Or Less Of Each: Salt, Corn Syrup, Emulsifier (Mono- And Diglycerides, Propylene Glycol Ester Of Fatty Acids. Sodium Stearoyl Lactylate), Leavening (Baking Soda, Sodium Aluminum Phosphate), Baking Powder (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Vital Wheat Gluten, Sorbitan Monostearate, Sodium Propionate (Preservative), Potassium Sorbate (Preservative), Calcium Carbonate Calcium Acetate, Nonfat Milk, Agar, Xanthan Gum, Guar Gum, Polysorbate 60, Big Red Concentrate (Water, High Fructose Corn Syrup, Caffeine, Natural And Artificial Flavors, Red 40, Caramel Color, Modified Acacia Gum), Citric Acid, Natural And Artificial Flavors, Red #40, Egg Whites, Soy Flour.
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