Saltie Public Food Database

Lemon Streusel Muffins

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Brand Udi's
UPC Code 698997809364
Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g
Serving Sizes 1 muffuin (85g)
muffuin
Calories 280
Total Fat 12g 15%
Saturated Fat 3g 15%
Cholesterol 70mg 23%
Sodium 310mg 13%
Total Carbohydrate 43g 16%
Dietary Fiber 0g 0%
Sugars 22g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 muffuin of Lemon Streusel Muffins are 59% in carbs, 37% in fat, and 4% in protein.

carbs: 59%
fat: 37%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Lemon Streusel Muffins is 51%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Lemon Streusel Muffins is estimated to be 32%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Dried Cane Syrup, Eggs, Tapioca Starch, Water, Brown Rice Flour, Palm Oil, Canola Oil, Lemon Zest (Lemon Peel, Sugar, Lemon Oil), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt, Vanilla Extract, Sunflower Lecithin, Xanthan Gum, Sodium Bicarbonate, Dry Molasses.

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