Shepherd's Pie
🥧
UPC Code
761088801964
Data Source
USDA
Package Weight
2.25 lbs/1.022 kg
Serving Sizes
1 cup (226g)
Calories
400
Total Fat
24g
31%
Saturated Fat
10g
50%
Cholesterol
50mg
17%
Sodium
640mg
28%
Total Carbohydrate
33.9g
12%
Dietary Fiber
2.9g
11%
Sugars
4g
Protein
12g
24%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Shepherd's Pie are
34% in carbs, 54% in fat, and 12% in protein.
carbs:
34%
fat:
54%
protein:
12%
Carbs to Weight Ratio
The carbs to weight ratio of Shepherd's Pie is 15%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Shepherd's Pie is estimated to be 69%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pie Crust (Wheat Flour, Vegetable Shortening [Partially Hydrogenated Soybean And Palm Oil With Dimethylpolysiloxane], Water, Sugar, Salt), Filling (Ground Beef, Creamed Corn [Corn, Water, Sugar, Modified Food Starch, Salt], Corn [Water, Sugar, Salt], Dehydrated Onions, Salt, Garlic, Nutmeg, Black Pepper), Mashed Potatoes (Skim Milk, Butter [Cream, Salt], Whole Milk, Salt, Disodium Pyrophosphate [To Maintain Color], Potassium Sorbate [To Maintain Freshness], Spice), Garnish (Parmesan Cheese [Pasteurized Part-skim Cow's Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose [To Prevent Caking], Parsley).
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