Irish Creme Fudge
🍽
UPC Code
029405025876
Data Source
USDA
Package Weight
7 oz/198 g
Serving Sizes
1.5 oz (42g)
Calories
170
Total Fat
6g
8%
Saturated Fat
5g
25%
Cholesterol
5mg
2%
Sodium
65mg
3%
Total Carbohydrate
28g
10%
Dietary Fiber
0g
0%
Sugars
23g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1.5 oz of Irish Creme Fudge are
67% in carbs, 33% in fat, and 0% in protein.
carbs:
67%
fat:
33%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Irish Creme Fudge is 67%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Irish Creme Fudge is estimated to be 19%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Water, Hydrogenated Palm Kernel Oil With Soy Lecithin, Butter (Cream [Milk], Salt), Corn Syrup Solids, Brown Sugar, Nonfat Dry Milk Solids, Cream (Milk) Powder, Sorbitol, Chocolate Liquor, Natural & Artificial Flavor, Cocoa, Salt, Potassium Sorbate (Preservative), Artificial Green Food Color (Water, Yellow 5 & Blue 1, Citric Acid, Sodium Benzoate [Preservative]), Cocoa Butter, Soy Lecithin (An Emulsifier), Vanilla (Water, Propylene Glycol, Ethyl Alcohol, Artificial Flavors, Caramel Color).
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