Pasteurized Process American Cheese, American
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UPC Code
206700000009
Data Source
USDA
Calories
100
Total Fat
9g
12%
Saturated Fat
6g
30%
Cholesterol
25mg
8%
Sodium
479mg
21%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 oz of Pasteurized Process American Cheese, American are
7% in carbs, 74% in fat, and 18% in protein.
carbs:
7%
fat:
74%
protein:
18%
Carbs to Weight Ratio
The carbs to weight ratio of Pasteurized Process American Cheese, American is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pasteurized Process American Cheese, American is estimated to be 43%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cultured Milk, Water, Cream, Sodium Citrate, Salt, Lactic Acid, Artificial Color, Enzymes, Sodium Phosphate, Sorbic Acid (Preservative).
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