Saltie Public Food Database

Caprese Pasta Salad

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UPC Code 013454375235
Data Source USDA

Nutrition Facts

Package Weight 26 oz/737 g
Serving Sizes 1 cup (140g)
cup
Calories 391
Total Fat 15g 19%
Saturated Fat 2.5g 13%
Cholesterol 6mg 2%
Sodium 710mg 31%
Total Carbohydrate 54g 20%
Dietary Fiber 5g 18%
Sugars 4g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Caprese Pasta Salad are 55% in carbs, 34% in fat, and 11% in protein.

carbs: 55%
fat: 34%
protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of Caprese Pasta Salad is 39%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Caprese Pasta Salad is estimated to be 43%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cooked Cavatappi Pasta (Enriched Durum Wheat Semolina, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Tomatoes, Grape Tomatoes, Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Roasted Tomatoes (Tomatoes, Canola Oil, Olive Oil, Roasted Garlic, Oregano, Spices, Salt), Water, Canola Oil, Mozzarella And Asiago Cheese Blend With Garlic (Low-moisture Part-skim Mozzarella Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Asiago [Pasteurized Milk, Salt, Cheese Culture, Enzymes], Roasted Garlic, Natamycin [Natural Mold Inhibitor]), Corn Syrup, Sugar, Garlic (Garlic, Water), Salt, Lemon Juice Concentrate, Extra Virgin Olive Oil, Basil, Sodium Benzoate And Potassium Sorbate Added To Protect Flavor, Spices, Dehydrated Onion, Xanthan Gum, Seasoning (Black Pepper, Salt, Modified Corn Starch, Citric Acid, Lemon Peel, Sugar, Garlic, Onion, Natural Flavor And Riboflavin [For Color]), Lemon Juice.

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