Buttermilk Minis Pancakes
🥞
UPC Code
679844105112
Data Source
USDA
Package Weight
70.67 oz/6.67 oz
Serving Size
110g
Calories
240
Total Fat
5g
6%
Saturated Fat
1g
5%
Cholesterol
6mg
2%
Sodium
440mg
19%
Total Carbohydrate
43g
16%
Dietary Fiber
1g
4%
Sugars
12g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 110 g of Buttermilk Minis Pancakes are
73% in carbs, 19% in fat, and 8% in protein.
carbs:
73%
fat:
19%
protein:
8%
Carbs to Weight Ratio
The carbs to weight ratio of Buttermilk Minis Pancakes is 39%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Buttermilk Minis Pancakes is estimated to be 52%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Wheat Flour (Wheat Flour, Malted Barley, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). Water, High Fructose Corn Syrup, Buttermilk, Soybean Oil, Dextrose, Eggs, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Salt, Calcium Carbonate, Mono-diglyceride, Soy Lecithin, Enrichment (Dicalcium Phosphate, (Vitamin A) Palmitate, Niacinamide, Reduced Iron, Cyanocobalamin (Vitamin B12), Thiamine Hydrochloride (Vitamin B1), Riboflavin (Vitamin B2)]
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