Peanut Butter Fudge Chocolate Premium Ice Cream Swirled With Peanut Butter

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Brand Food City

UPC Code 087848102288

Data Source USDA

Nutrition Facts

Serving Sizes 2/3 cup (92g)

cup

Calories 240

Total Fat 15g 19%

Saturated Fat 7g 35%

Cholesterol 35mg 12%

Sodium 125mg 5%

Total Carbohydrate 23g 8%

Dietary Fiber 2g 7%

Sugars 15g

Protein 5g 10%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Peanut Butter Fudge Chocolate Premium Ice Cream Swirled With Peanut Butter are 37% in carbs, 55% in fat, and 8% in protein.

carbs: 37%

fat: 55%

protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Peanut Butter Fudge Chocolate Premium Ice Cream Swirled With Peanut Butter is 25%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Peanut Butter Fudge Chocolate Premium Ice Cream Swirled With Peanut Butter is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milkfat And Nonfat Milk, Peanut Butter (Peanut Butter, Soybean Oil, Sugar, Salt), Sugar, Corn Syrup, High Fructose Corn Syrup, Cocoa (Processed With Alkali), Buttermilk, Whey, Contains Less Than 2% Of Guar Gum, Mono And Diglycerides, Xanthan Gum, Polysorbate 80, Cellulose Gum, Carrageenan.