Strawberry Cream Cheese
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UPC Code
020601409231
Data Source
USDA
Package Weight
7.5 OZ/213 g
Serving Sizes
2 tbsp (28g)
Calories
80
Total Fat
6g
8%
Saturated Fat
3.5g
18%
Cholesterol
20mg
7%
Sodium
95mg
4%
Total Carbohydrate
5g
2%
Dietary Fiber
0g
0%
Sugars
3g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Strawberry Cream Cheese are
26% in carbs, 69% in fat, and 5% in protein.
carbs:
26%
fat:
69%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Strawberry Cream Cheese is 18%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Strawberry Cream Cheese is estimated to be 57%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cream Cheese (Pasteurized Cream And Milk, Cheese Culture And/or Lactic Acid, Salt, Stabilizers [Xanthan, Locust Bean And Guar Gums]), Sweetened Strawberries (Strawberries, Glucose Syrup, Water, Modified Food Starch, Cane Sugar, Color Added [Turmeric Oleoresin, Vegetable Juice), Citric Acid, Cultured Dextrose, Mixed Tocopherols, Natural Flavor, Salt, Soybean Oil), Sugar, Vinegar Powder, Natural Fruit And Vegetable Juice Color, Natural Strawberry Flavor, Xanthan Gum.
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