Butternut Squash Ravioli With Brown Butter Sage Sauce
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UPC Code
078742376929
Data Source
USDA
Package Weight
12 OZ/340 g
Serving Size
340g
Calories
649
Total Fat
29g
37%
Saturated Fat
16g
80%
Cholesterol
129mg
43%
Sodium
1540mg
67%
Total Carbohydrate
78.9g
29%
Dietary Fiber
9.9g
35%
Sugars
16g
Protein
18g
36%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 340 g of Butternut Squash Ravioli With Brown Butter Sage Sauce are
49% in carbs, 40% in fat, and 11% in protein.
carbs:
49%
fat:
40%
protein:
11%
Carbs to Weight Ratio
The carbs to weight ratio of Butternut Squash Ravioli With Brown Butter Sage Sauce is 23%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Butternut Squash Ravioli With Brown Butter Sage Sauce is estimated to be 63%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Butternut Squash Ravioli (Filling[Butternut Squash, Seasoning (Water, Sunflower Oil, Potato Starch, Casein, Salt, Shredded Parmesan Cheese {Pasteurized Cultured Part-skimmed Milk, Salt, Enzyme}, Heavy Cream {Cream, Milk}, Breadcrumbs{Wheat Flour, Yeast, Salt}, Mostarda {Quince, Apple, Sugar, Mustard Flavor}, Chicory Root Fiber, Lactose, Vegetable Fiber, 2% Or Less Of Unsalted Butter {Cream}, Amaretti Cookies {Sugar, Apricot Kernel, Egg White, Lactose And Milk Protein, Leavening (Sodium Bicarbonate), Natural Flavor}, Dehydrated Potatoes, Salt, Natural Flavor], Pasta [Durum Wheat Flour, Egg, Water, Dried Tomatoes]), Butter Sauce (Water, Unsalted Butter [Pasteurized Cream, Natural Flavoring], Modified Corn Starch, Sugar, Mushroom Seasoning [Mushroom Powder, Salt, Mushroom Extract], Salt, Granulated Garlic, Sage), Shredded Parmesan Cheese (Parmesan Cheese[Cultured Pasteurized Part-skimmed Milk, Salt, Enzymes], Powdered Cellulose [Anti-caking Agent]), Parsley (Parsley, Canola Oil, Sea Salt, Ascorbic Acid [Antioxidant]).,
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