Pringles Crisps Sour Cream & Onion 6.56oz
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UPC Code
00038000149832
Data Source
USDA
Serving Sizes
15 crisps (28g)
Calories
147
Total Fat
8.7g
11%
Saturated Fat
2.4g
12%
Cholesterol
0mg
0%
Sodium
162mg
7%
Total Carbohydrate
16g
6%
Dietary Fiber
0.7g
3%
Sugars
0.8g
Protein
1.2g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 15 crisps of Pringles Crisps Sour Cream & Onion 6.56oz are
44% in carbs, 53% in fat, and 3% in protein.
carbs:
44%
fat:
53%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Pringles Crisps Sour Cream & Onion 6.56oz is 57%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pringles Crisps Sour Cream & Onion 6.56oz is estimated to be 7%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Dried Potatoes, Vegetable Oil (Contains One Or More Of The Following: Corn Oil, Cottonseed Oil, Soybean Oil, And/or Sunflower Oil), Degerminated Yellow Corn Flour, Cornstarch, Rice Flour, Maltodextrin, Mono- And Diglycerides, Contains 2% Or Less Of Salt, Whey, Dextrose, Monosodium Glutamate, Coconut Oil, Onion Powder, Sugar, Natural Flavors, Nonfat Milk, Sour Cream (Cream, Nonfat Milk, Cultures), Citric Acid, Sodium Caseinate, Lactic Acid, Yeast Extract, Disodium Inosinate, Disodium Guanylate, Buttermilk, Malic Acid, Invert Sugar, Cultured Nonfat Milk, Cream, Wheat Starch.
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