Ice Cream, Salted Caramel Brownie
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UPC Code
041483041418
Data Source
USDA
Package Weight
1 PT/473 mL
Serving Sizes
0.5 cup (99g)
Calories
270
Total Fat
15g
19%
Saturated Fat
9g
45%
Cholesterol
70mg
23%
Sodium
135mg
6%
Total Carbohydrate
32g
12%
Dietary Fiber
0g
0%
Sugars
24.9g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Ice Cream, Salted Caramel Brownie are
47% in carbs, 49% in fat, and 4% in protein.
carbs:
47%
fat:
49%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Ice Cream, Salted Caramel Brownie is 32%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Ice Cream, Salted Caramel Brownie is estimated to be 49%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cream, Skim Milk, Sugar, Caramel Swirl (Corn Syrup, Sweetened Condensed Skim Milk [Sugar, Skim Milk], Butter [Cream, Salt], Water, Sea Salt, Carrageenan, Sodium Bicarbonate), Brownies (Sugar, Wheat Flour, Interesterified Soybean Oil, Pasteurized Eggs, Cocoa Processed With Alkali, Rice Syrup, Water, Cornstarch, Soy Lecithin, Salt, Natural Flavor, Baking Soda, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate]), Caramel Flavor (Sugar, Water, Condensed Skim Milk, Brown Sugar, Corn Syrup, Butter [Cream, Salt], Salt, Caramel Color, Sodium Bicarbonate, Citric Acid, Soy Lecithin, Turmeric [Color]), Contains Less Than 2% Of Egg Yolks, Carob Bean Gum, Guar Gum, Carrageenan.
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