Buttermilk Ranch Organic Salad Dressing

🥗

Brand Chef Hak's

UPC Code 850006265732

Data Source USDA

Nutrition Facts

Package Weight 8 FL OZ/237 mL

Serving Size 30ml

Calories 120

Total Fat 12g 15%

Saturated Fat 1.5g 8%

Cholesterol 5mg 2%

Sodium 270mg 12%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 30 ml of Buttermilk Ranch Organic Salad Dressing are 7% in carbs, 90% in fat, and 3% in protein.

carbs: 7%

fat: 90%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Buttermilk Ranch Organic Salad Dressing is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Buttermilk Ranch Organic Salad Dressing is estimated to be 50%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Organic Sunflower Oil, Organic Sweet Cream Buttermilk Solids, Organic Distilled Vinegar, Organic Sugar, Sea Salt, Less Than 2% Of: Organic Egg Yolks (Organic Egg Yolks, Salt), Organic Garlic*, Lactic Acid, Organic Onion*, Organic Spices, Xanthan Gum, Organic Lemon Juice Concentrate, Citric Acid.