Classic Red Velvet Cake With Smooth Cream Cheese Icing, Red Velvet

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Brand Rich's

UPC Code 750903109675

Data Source USDA

Nutrition Facts

Package Weight 33 oz/935 g

Serving Sizes 0.083 cake (78g)

cake

Calories 330

Total Fat 17g 22%

Saturated Fat 7g 35%

Cholesterol 20mg 7%

Sodium 330mg 14%

Total Carbohydrate 41g 15%

Dietary Fiber 1g 4%

Sugars 32g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.083 cake of Classic Red Velvet Cake With Smooth Cream Cheese Icing, Red Velvet are 50% in carbs, 47% in fat, and 4% in protein.

carbs: 50%

fat: 47%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Classic Red Velvet Cake With Smooth Cream Cheese Icing, Red Velvet is 53%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Classic Red Velvet Cake With Smooth Cream Cheese Icing, Red Velvet is estimated to be 22%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cream Cheese (Milk, Cream, Cheese Culture, Salt, Carob Bean Gum), Margarine (Palm Oil, Water, Soybean Oil, Salt, Mono And Diglycerides, Artificial Flavor, Annatto Extract, To Preserve Freshness [Calcium Disodium Edta), Vitamin A Palmitate), Vegetable Shortening (Palm And Soybean Oils, Mono And Diglycerides, Polysorbate 60), Buttermilk, Soybean Oil, Eggs, Skim Milk, Contains Less Than 2% Of The Following: Cocoa Alkali Processed, Egg Whites, Modified Cornstarch, Leavening (Baking Soda, Sodium Aluminum Phosphate, Aluminum Sulfate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Natural And Artificial Flavor, Salt, Whey, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Mono And Diglycerides, Sodium Caseinate, Guar Gum, Soy Lecithin, Artificial Color (Red 40), Polysorbate 60, Sodium Stearoyl Lactylate, Xanthan Gum, Disodium Phosphate, Ascorbic Acid, Citric Acid.