This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Icing Sugar (Sugar, Corn Starch), Water, Sugar, Vegetable Shortening (Canola Oil, Palm Oil, Palm Kernel Oil, Monoglycerides, Polysorbate 60), Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg, Margarine (Palm Oil, Canola Oil, Water, Salt, Whey, Soybean Lecithin, Monoglycerides, Natural Flavor, Vitamin A Palmitate, Citric Acid, Vitamin D3), Soybean Oil, Corn Syrup, Cocoa (Processed With Alkali), Leavening Blend (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Tetrasodium Pyrophosphate), Nonfat Dry Milk, Butter (Cream, Salt), Whey, Polyglycerol Esters Of Fatty Acids, Modified Corn Starch, Natural And Artificial Flavor, Salt, Dried Egg Whites, Wheat Starch, Fd&c Yellow #5, Polysorbate 60, Mono- And Diglycerides, Xanthan Gum, Guar Gum.